Vaga de FSQ Cleaning and Sanitization Manager
1 vaga: | Publicada em 20/04
- A Combinar
Sobre a vaga
To establish, improve and maintain standardised best in class Cleaning, Sanitation
and Hygiene systems, programs and wow in order to prevent product spoilage and/or
product cross contamination which can oppose a risk to consumers and our brands in
Latam.
To establish, improve and maintain compliance to the International Thermal
Processes and Preservation standards across the manufacturing facilities in order
to assure safe products and prevent product recalls.
Activities:
Thermal Process performance.
Monitoring, trending, evaluating, and reporting the Thermal Processes performance,
initiating and driving actions and improvements on KHC facilities, to provide
support and drive compliance for thermal improvement programs and BP
implementation at KHC facilities and assigned co-packers in order to prevent
Recalls. Verifying the quality and effectiveness of control systems in place by
auditing all associated production facilities (internal and external).
Thermal Process troubleshooting.
Coordinating Thermal Process issues and troubleshooting, assuring corrective and
preventive actions are initiated.
Thermal Process design.
To contribute in the design and development of thermal, sanitation processes and
key parameters, Best Practices (BP) and manuals to which compliance ensures the
safety and legality of products across all categories and technologies in close
interaction with R&D, Quality Assurance, Commercial and Supply Chain.
Thermal Process, Cleaning & Sanitation training.
to develop and deliver trainings on Thermal Processes and C&S BP to all levels as
required, to provide support
Validation process.
To assist in the validation of new equipment and existing processes, products and
packaging as capable to achieve the required level of microbiological reduction
through treatment and sanitation control.
Cleaning & Sanitation performance.
Monitoring, trending, evaluating, and reporting the C&S performance, initiating
and driving actions and improvements on KHC facilities, to provide support and
drive compliance for sanitation improvement programs and BP implementation at KHC
facilities and assigned co-packers in order to prevent Recalls.
Verifying the quality and effectiveness of control systems in place by auditing
all associated production facilities (internal and external).
Cleaning & Sanitation troubleshooting.
Coordinating Cleaning and Sanitation issues and troubleshooting, assuring
corrective and preventive actions are initiated.
Cleaning & Sanitation design.
To contribute in the design and development of sanitation processes and key
parameters, Best Practices (BP) and manuals to which compliance ensures the safety
and legality of products across all categories and technologies in close
interaction with R&D and Quality Assurance.
Support local Cleaning & Sanitation site leads of the KHC facilities to implement
and maintain the local C&S programs to assure standardization and effective
Cleaning & Sanitation processes in a site.
Skills/Competencies:
Engineering, Microbiology, others.
Minimum two years of experience in Food manufacturing role, preferably high acid
or frozen/ chilled foods.
Experience in HACCP based food safety plans and accredited quality management
systems (e.g., ISO, MSQA, MPI-NZ, BRC, SQF, WQA, etc.)
Sanitation qualification, accreditation is desired.
English advanced.